


Plated Express Lunch
All plated meals are inclusive of freshly baked rolls & butter, freshly brewed regular & decaffeinated coffee & Lot
35 Signature Teas. Please note all guests must have the same menu selection with the exception of special dietary accommodations.
2 Course $52
3 Course $62
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Appetizers
Romaine and Pea Shoot, Boiled Egg, Blue Cheese, Parmesan & Lemon Vinaigrette
or
Kale and Broccoli, Roasted Carrots, Crumbled Feta, Sherry Vinaigrette
or
Iceberg Lettuce, Olives, Potatoes, Beans, Grainy Mustard Dressing
Entrées
Grilled Marinated Tofu Steak
or
Seared Salmon Filet
or
Flat Iron Steak
Dessert
Chocolate Pot de Crème
or
Strawberry Sable Tart
or
Lemon Curd